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Some cockeyed food for thought.

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  • #16
    cockeyed food...

    "The many reasons [for less money being in racing down heah] have been debated ad-nauseum."--Jacko

    Indeed. Speaking of nauseum, 04, your order is up...

    https://www.saltstrong.com/articles/...et-a-flounder/

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    • #17
      Originally posted by Renegade Racing Fuels View Post
      I don't anticipate a massive switch to open trailers anytime soon, or ever. But I think the idea of getting race cars out in the open again is well worth thinking about. Race cars on display at malls and shopping centers could only help. I know Camron took his OWM and his monster truck to a shopping center in Inverness and drew quite a crowd. Same goes for cars on display at technical schools and high school shop classes to get younger folks interested in race car technology. People need to see and hear race cars to remind them that racing is still around.
      More proof of that. Here in St. Augustine, they just opened a fancy car museum/restoration shop/race car shop that Scotty Lagasse is involved in, on the main drive thru town. They had a soft grand opening, and the traffic was backed up for blocks just to see a few race and classic cars.
      Joe Jacalone

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      • #18
        Flounder?

        Originally posted by OldSchool+ View Post
        "The many reasons [for less money being in racing down heah] have been debated ad-nauseum."--Jacko

        Indeed. Speaking of nauseum, 04, your order is up...

        https://www.saltstrong.com/articles/...et-a-flounder/
        I thought he reported his brothers Lincoln stolen and went on to bigger and better things after he left the Animal House.I didn't even know he turned up on the menu.So I guess I will have it smoked then grilled with plenty of tarter sauce.It sounds like a good addition to the racetrack concession stand offered up with a great big scoop of tater salad.
        sigpic

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